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Pan Fried Polenta from sloCooking.net #easyrecipe #fastdinner

Pan Fried Polenta

Heather Thomas, sloCooking

Ingredients
  

  • 1 tube ready made polenta
  • Marinara sauce
  • Dairy-free mozzarella cheese
  • Kosher salt to taste
  • Olive oil

Instructions
 

  • Slice polenta into ¼” thick circles
  • Heat oil in pan over medium-high heat
  • Fry polenta slices until they are golden brown on both sides
  • Remove from pan, place on paper towel lined plate to rest
  • Sprinkle with kosher salt to taste
  • While polenta is frying heat marinara sauce in a small sauce pot
  • To serve, place fried polenta on a plate, top with dairy-free mozzarella and marinara sauce
  • Serve while hot