Homemade Shake-n-Bake
Ingredients
- 1 cup gluten-free bread crumbs I prefer using panko style
- ΒΌ dairy-free Parmesan shreds chopped into small pieces
- 12/ tsp. garlic powder
- 1 tbsp. Italian seasoning
Instructions
- Mix all ingredients together
- Coat chicken nuggets, tenders or other chicken pieces
- Bake until chicken is cooked all the way through
- I have been known to make extra of this so I can keep a bag ready to go in the freezer