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Oriental Beef from sloCooking.net #allergysafe #dairyfree #glutenfree #recipes

Oriental Beef

Heather Thomas, sloCooking

Ingredients
  

  • 1 ½ lbs. lean boneless sirloin, cut into thin strips
  • 1 bell pepper chopped
  • 3 cloves garlic minced (I use a garlic press)
  • 3 carrots washed and peeled, chop into ½” pieces
  • 2 tbsp. rice wine vinegar
  • ¼ cup tomato sauce
  • ½ cup cooking sherry
  • 1 tbsp. oyster sauce
  • 1 tsp. sugar
  • 2 tbsp. chopped peanuts
  • 1 small can water chestnuts sliced
  • 12 ounce cooked gluten-free quinoa spaghetti or rice

Instructions
 

  • Combine all ingredients, except spaghetti, in a slow cooker
  • Cover and cook on low 8-10 hours
  • Serve warm on top of cooked spaghetti or rice