Pan Fried Polenta

Pan Fried Polenta

This is one of my favorite fast meals to make on a busy school night. You can doctor this up with anything you like, but I like to keep it simple. My family really likes this pan fried polenta.

Pan Fried Polenta from sloCooking.net #easyrecipe #fastdinner

Pan Fried Polenta

1 tube ready made polenta
Marinara sauce
Dairy-free mozzarella cheese
Kosher salt to taste
Olive oil

  • Slice polenta into ¼” thick circles
  • Heat oil in pan over medium-high heat
  • Fry polenta slices until they are golden brown on both sides
  • Remove from pan, place on paper towel lined plate to rest
  • Sprinkle with kosher salt to taste
  • While polenta is frying heat marinara sauce in a small sauce pot
  • To serve, place fried polenta on a plate, top with dairy-free mozzarella and marinara sauce
  • Serve while hot

Pan Fried Polenta
 
Author:
Ingredients
  • 1 tube ready made polenta
  • Marinara sauce
  • Dairy-free mozzarella cheese
  • Kosher salt to taste
  • Olive oil
Instructions
  1. Slice polenta into ¼” thick circles
  2. Heat oil in pan over medium-high heat
  3. Fry polenta slices until they are golden brown on both sides
  4. Remove from pan, place on paper towel lined plate to rest
  5. Sprinkle with kosher salt to taste
  6. While polenta is frying heat marinara sauce in a small sauce pot
  7. To serve, place fried polenta on a plate, top with dairy-free mozzarella and marinara sauce
  8. Serve while hot

 

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