Go Back
margarita

Margarita for Cinco de Mayo

Heather Thomas, sloCooking

Ingredients
  

  • 1 cans limeade
  • 2 cans water
  • 6 bottles tequila mix
  • 16 ½ oz silver tequila
  • 8 oz triple sec
  • 2 squeezed limes
  • Lime wedges for garnish
  • Salt optional - to rim your glass

Instructions
 

  • Mix all ingredients together in a large container.
  • Chill until you are ready to serve.
  • Serve over ice in your favorite glass.
  • Salting the rim is optional - though not my preference. Garnish with a lime wedge.