Pre-heat oil in a large saute pan over medium-high heat

Add onion, bell pepper and celery – cook until tender

Remove vegetables from pan, set aside

Add a bit more oil to the pan and add ground turkey

Cook until broken up and browned

Add vegetables to cooked turkey

Mix in tomato, salt, pepper, Worcestershire sauce

Stir and cook over medium heat for 30 minutes

While meat mixture is cooking, heat water in a stock pot, cook gluten-free noodles according to package directions

Drain cooked noodles and add to meat mixture

Add in dairy-free cheese, stir to combine

Serve hot