Coconut Tapioca

I have found heaven says the woman that is happy she is a magazine ripper. Oh yeah baby – I found the most delicious recipe for coconut tapioca. Two of my favorite flavors – together, in the same dish. One serving just is not enough, and I think next time I make this I am going to double the batch. And of course I did tweak it a tiny bit, why would I not, and now this recipe completely rocks.

Coconut Tapioca from sloCooking.net

Coconut Tapioca

1/3 cup small tapioca pearls
1 x 13.5 ounce can full fat coconut milk
1 cup vanilla soy milk
¼ cup sugar
1-2 tsp. vanilla extract
½ cup unsweetened large flake coconut

  • In a medium sauce pot, cook tapioca in 1 ½ quarts boiling water until slightly chewy (about 5-8 minutes)
  • Pour cooked tapioca through a fine strainer
  • In another pot over medium heat, warm coconut milk, soy milk, sugar and vanilla extract
  • Cook until steaming
  • Stir in drained tapioca into vanilla mixture
  • Cook stirring often, until tapioca is clear and just tender
  • Stir in coconut
  • Let pudding cool, stirring occasionally
  • Chill for 1 ¼ hours
  • If it is too thick stir in a bit more soy milk
  • Spoon into bowls and serve
Coconut Tapioca from sloCooking.net

Heather Thomas, sloCooking

Ingredients
  

  • 1/3 cup small tapioca pearls
  • 1 x 13.5 ounce can full fat coconut milk
  • 1 cup vanilla soy milk
  • ¼ cup sugar
  • 1-2 tsp. vanilla extract
  • ½ cup unsweetened large flake coconut

Instructions
 

  • In a medium sauce pot, cook tapioca in 1 ½ quarts boiling water until slightly chewy (about 5-8 minutes)
  • Pour cooked tapioca through a fine strainer
  • In another pot over medium heat, warm coconut milk, soy milk, sugar and vanilla extract
  • Cook until steaming
  • Stir in drained tapioca into vanilla mixture
  • Cook stirring often, until tapioca is clear and just tender
  • Stir in coconut
  • Let pudding cool, stirring occasionally
  • Chill for 1 ¼ hours
  • If it is too thick stir in a bit more soy milk
  • Spoon into bowls and serve

 

Coconut Tapioca from sloCooking.net

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