Simple Pumpkin Muffins

Simple Pumpkin Muffins

I discovered this recipe a long time ago. I like to make these simple pumpkin muffins in the fall, but these are a year round recipe. While this recipe calls for using a box mix, you can certainly take your favorite homemade cake recipe to make these simple pumpkin muffins. My family enjoys these and I enjoy that they’re fast and quick to make.

simple pumpkin muffins from sloCooking.net #muffin #baking

Simple Pumpkin Muffins

1 package gluten-free dairy-free cake mix (white, yellow or spice)
1 x 15 ounce can pumpkin puree
1 cup gold raisins

  • Pre-heat oven to 400’F
  • Line muffin tin with cupcake liners
  • Stir cake mix per package directions
  • Add in raisins, stir to combine
  • Spoon into muffin liners, fill about ¾ full
  • Bake 20 minutes or until a toothpick inserted into the center comes out clean
  • Remove from oven
  • Remove muffins from tins and cool on wire racks
Simple Pumpkin Muffins
 
Author:
Ingredients
  • 1 package gluten-free dairy-free cake mix (white, yellow or spice)
  • 1 x 15 ounce can pumpkin puree
  • 1 cup gold raisins
Instructions
  1. Pre-heat oven to 400’F
  2. Line muffin tin with cupcake liners
  3. Stir cake mix per package directions
  4. Add in raisins, stir to combine
  5. Spoon into muffin liners, fill about ¾ full
  6. Bake 20 minutes or until a toothpick inserted into the center comes out clean
  7. Remove from oven
  8. Remove muffins from tins and cool on wire racks
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